Get Ready for Mamma Mia, It’s Spring!
Join us Sunday, June 7th at St. Lawrence Market Kitchen to celebrate the start of spring with a fun and lively event! Expect great vibes, good company, and a fantastic way to welcome the season. Don’t miss out on the excitement — bring your friends and enjoy every moment of Mamma Mia, It’s Spring!
Come dressed in white, come dressed Bo-Ho, come dressed in Mediterranean white & blue or casual island vibes look.
Dinner sponsorship from Andania Greek Foods
Wines curated by Celebrity Wines & Spirits
MENU
Appetizers
Cup of Chilled Cucumber Soup
Zucchini Pie Topped With Smoked Salmon
Greekstyle Beef Sliders with Caramlized Onions, Tyrokafteri, Saganaki Cheese
Shrimp Souvlaki, Slow-Roasted Cherry Tomatoes, Crumbled Feta
Homemade Bread
paired with Monemvasia Rose
1st Course: Spinach Salad with Strawberries, Feta, Cucumber, Walnuts, Balsamic Glaze
paired with Monemvasios Voltes White
2nd Course: Artichoke Moussaka
paired with Monemvasios Voltes Red
Main Course: Beef Giouvetsi (Braised Beef with Greek Orzo), grated Mizithra cheese
paired with Monemvasia 300 Red
Dessert: Greek Yogurt Panna Cotta Topped With Vissino (Sour Cherry Preserve) served with Greek coffee
*Dinner + Wine is $135/ Dinner Only $ 120(Payment may be made via paypal or Interac transfer using my email, info@kalofagas.ca in the name of Peter Minaki)
**Menu subject to change
***you must email me at info@kalofagas.ca if you wish to be seated with other people attending the event
****No refunds for cancellations made after May 31st. Tickets are, however, transferable to another person after that date