Taste of Athens Riviera – Greek Supper Club
Welcome to the Taste of Athens Riviera – Greek Supper Club! Join us on Sunday, June 8th for a delightful evening filled with the flavors and aromas of Greece at the St. Lawrence Market Kitchen. Indulge in a culinary journey through the vibrant and diverse cuisine of the Athens Riviera, featuring traditional dishes and modern […]
Kataifi Shrimp
I know you’re going to love making and eating this easy appetizer/meze offering.
Chocolate Mosaic Cake
Taking a chocolate kormo/mosaic dessert to a new level as a cake. Easy and impressive.
Feta Baked in Phyllo
Try this baked version of Feta wrapped in Phyllo.
Ta Kymata- Kalofagas Seafood Supper Club
Join me on Sunday, January 19th for Ta Kymata – an all fish and seafood Supper Club.
Phyllo Dough From Scratch in New York City
Join me on January 22nd in NYC for my Phyllo From Scratch Cooking Class
Phyllo Dough From Scratch
Join me on Sunday, January 12th for my Phyllo From Scratch cooking class.
Galaktoboureko Rolls
Here’s another take on Galaktoboureko – individual rolled up portions.
Potato Salad With Smoked Trout
When Greeks make a potato salad, there’s no mayo. Lots of evoo, herbs, mustard, lemon juice make for a tasty dish.
Lemonopita
Try this Lemon Pie, a twist on the more well known Portokalopita (orange pie).