Home » eventbrite » Page 2

Greek Carnival Feast Feb.23rd

Get ready to live a unique experience of flavours and traditions at the Greek Carnival Feast by Kalofagas. Come and taste authentic Greek dishes prepared by Chef Peter Minakis and enjoy a carinval atmosphere at St. Lawrence Market Kitchen. The event takes place on Sunday, February 23rd at 5pm. MENU Appetizers: Halloumi Fries Drizzled with […]

Kalofagas Greek Christmas Supper Club ’24

Come join us Sunday, Dec.8th for a festive culinary experience at the St. Lawrence Market Kitchen! Indulge in a delicious spread of holiday dishes prepared by Chef Peter Minakis. This in-person event promises an unforgettable evening filled with good food, great company, and holiday cheer.

Kapetan Zeppo Greek Seafood Supper Club

Come aboard for a night of indulgence at the St. Lawrence Market Kitchen! Join us for a unique dining experience featuring the freshest Greek seafood prepared by the talented Chef Peter Minaki. Immerse yourself in the flavors of the Mediterranean as you enjoy a specially curated menu that will transport you to the shores of Greece. This in-person event […]

A Taste of the South Aegean Greek Supper Club

Join us on Sunday, October 20th for a delicious evening filled with authentic Greek flavors at the St. Lawrence Market Kitchen. Indulge in a feast for your taste buds as we showcase the best dishes from the South Aegean region. From fresh seafood to savory meats, you’ll experience a true taste of Greece right here in […]

Greek Bistro Supper Club

Welcome to the Greek Bistro Supper Club!

Date: Sunday, June 9th, 6PM

Location: St. Lawrence Market Kitchen

Come join us for a delicious evening filled with authentic Greek flavors and a cozy bistro atmosphere. Indulge in traditional dishes like Kolokithokeftedes, Pork Lemonato, and Ekmek Kataifi while enjoying the company of fellow food enthusiasts.

Mother’s Day Greek Lunch

Celebrate Mother’s Day with a delicious Greek lunch at the St. Lawrence Market Kitchen! Indulge in inventive Greek dishes prepared by Chef Peter Minaki (Kalofagas) and wines selected and poured by Kolonaki Group.