Gnocchi With Mushrooms
Make this gnocchi with mushroom dish for a weeknight meal or entree for a dinner party.
Gnocchi with Creamy Feta Sauce
Try my Gnocchi with a greek twist – creamy feta sauce.
Spaghetti With Clams
Clams tossed in pasta with lemon, olive oil. clam broth, herbs. Simple and delish.
Spaghetti With Pistachios & Cheese
This dish is Cacio e Pepe (pepper and cheese) but with chopped pistachios. This is a great vegetarian offering that everyone will love.
Halloumi and Pepe Spaghetti
Try Halloumi e Pepe (pepper)…a nice twist in the classic.
Farfalle With Gorgonzola & Walnuts
Try this rich pasta with a creamy Gorgonzola sauce and toasted walnuts.
Greek Independence Supper Club
Join us at the St. Lawrence Market Kitchen on Sunday, March 23rd for a night of delicious Greek cuisine and celebration. Immerse yourself in the flavors of Greece as we feast on traditional dishes and enjoy the lively atmosphere.
White Bolognese Sauce
Try White Bolognese Sauce…you may like it more than the classic!
Ta Kymata- Kalofagas Seafood Supper Club
Join me on Sunday, January 19th for Ta Kymata – an all fish and seafood Supper Club.
Creamy Miso Spaghetti
Over in Japan, a genre of cooking called “wafu” (meaning Japanese style) has made its way to the west. Quite often they are Italian dishes cooked with a Japanese approach or combining Asian and Italian ingredients.