Greek Meze and Music Night by Kalofagas
Join us for a night of Ouzo, delicious Mezedes and live Greek music, perfect for a fun and relaxing evening with friends! Welcome to An Evening of Greek Ouzo- Mezedes and Live Music! Come join us at St. Lawrence Market Kitchen for a night filled with delicious Greek mezedes, ouzo, tsipouro, wine and live music […]
Seafood Cooking Class
Join me on Sunday, March 24th for a cooking class where I will show some of my seafood faves. Join me on Sunday, March 24th for an afternoon cooking class where I will show share my tips and tricks to make some of my favourite seafood offerings. The class will take place at St. Lawrence […]
Mediterranean Seafood Class in New York
Learn to create mouthwatering recipes using the freshest catch from the sea. From succulent grilled whole fish to tender octopus, you’ll master the secrets of Mediterranean cuisine. Bring your appetite and get ready to impress your friends and family with your newfound culinary skills. Don’t miss out on this unforgettable gastronomic adventure!
Mediterranean Seafood Class
Learn to cook delicious Mediterranean seafood dishes in this fun and interactive in-person class! Mediterranean Seafood Class Join us for a culinary experience on Wednesday, January 17th at e.terra Kitchen in the heart of New York, NY, USA. Dive into the flavors of the Mediterranean as Chef Peter Minakis guides you through the art of […]
Steamed Clams With Garlic
Clams are a very easy dish to prepare – half the work is already done by nature and you the cook just has to source them and prepare/cook them simply.
Mediterranean Seafood Class
Join me on Sunday, January 21st for an afternoon cooking class where I will show share my tips and tricks to make some of my favourite seafood offerings. The class will take place at St. Lawrence Market Kitchen. The Best Taramosalata with warm pita bread Tender Octopus with Santorini Fava Puree Fried Calamari with a […]
Seafood Cooking Class
Join me on Sunday, January 21st for an afternoon cooking class where I will show share my tips and tricks to make some of my favourite seafood offerings. The class will take place at St. Lawrence Market Kitchen.. The Best Taramosalata with warm pita bread Tender Octopus with Santorini Fava Puree Fried Calamari with a […]
Turkey Pastitsada
Another variation using leftover Turkey from Canadian Thanksgiving.
An Evening in Volos Greek Supper Club
Volos, this seaside City the birthplace of Greekstyle Tapas. Join me on Sunday, June 11th for an evening of Volos seafood mezedes. It’s time to once again host an all meze evening but this one’s special – join me on Sunday, June 11th as I take you on a culinary journey to Volos – where […]
Volos Greek Supper Club
It’s time to once again host an all meze evening but this one’s special – join me on Sunday, June 11th as I take you on a culinary journey to Volos – where the concept of Greek tapas was born. It will be an evening of all fish and seafood meze (small plates) served in […]