Welcome to the Taste of Athens Riviera – Greek Supper Club!
Join us on Sunday, June 8th for a delightful evening filled with the flavors and aromas of Greece at the St. Lawrence Market Kitchen.
Indulge in a culinary journey through the vibrant and diverse cuisine of the Athens Riviera, featuring traditional dishes and modern twists that will tantalize your taste buds. Immerse yourself in the warm hospitality and lively atmosphere as you savor each bite. Don’t miss this unique opportunity to experience the essence of Greek dining right here in the heart of the city. Book your spot now!
Appetizers:
Crab Salad in Lettuce Cups
Crisp Zucchini Fries with Tzatziki
Mussels Saganaki
Housemade Bread
paired with Laloudi Rose – Monemvasia Winery
1st Course: Caesar Salad with White Anchovies, Grated Kefalotyri Cheese, Croutons
paired with Malvasia Dry White – Monemvasia Winery
2nd Course: Kritharotto with Tomato Shrimp Sauce
paired with Aria Concert Merlot – Katsaros Estate
Main Couse: Roast Sea Bream (from Greece) + Green Beans, Tomato & Garlic Confit
paired with 4 Generations Xinomavro – Katsaros Estate
Dessert: Burnt Cheesecake with Vissino (Sourcherry) Preserve + Greek coffee
Parings curated by Apostolos Gerakinis from Celebrity Wines & Spirits
*Menu subject to change
***you must email me at infofagas.ca if you wish to be seated with other people attending the event
****No refunds for cancellations made after May 2nd. Tickets are, however, transferable to another person after that date