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Welcome to the Taste of Athens Riviera – Greek Supper Club!

Join us on Sunday, June 8th for a delightful evening filled with the flavors and aromas of Greece at the St. Lawrence Market Kitchen.

Indulge in a culinary journey through the vibrant and diverse cuisine of the Athens Riviera, featuring traditional dishes and modern twists that will tantalize your taste buds. Immerse yourself in the warm hospitality and lively atmosphere as you savor each bite. Don’t miss this unique opportunity to experience the essence of Greek dining right here in the heart of the city. Book your spot now!

Appetizers:
Crab Salad in Lettuce Cups
Crisp Zucchini Fries with Tzatziki
Mussels Saganaki
Housemade Bread

paired with Laloudi Rose – Monemvasia Winery

1st Course: Caesar Salad with White Anchovies, Grated Kefalotyri Cheese, Croutons

paired with Malvasia Dry White – Monemvasia Winery

2nd Course: Kritharotto with Tomato Shrimp Sauce

paired with Aria Concert Merlot – Katsaros Estate

Main Couse: RoastSea Bream (from Greece) + Green Beans, Tomato & Garlic Confit

paired with 4 Generations Xinomavro – Katsaros Estate

Dessert: Burnt Cheesecake with Vissino (Sourcherry) Preserve + Greek coffee

Parings curated by Apostolos Gerakinis from Celebrity Wines & Spirits

*Menu subject to change

***you must email me at infofagas.ca if you wish to be seated with other people attending the event

****No refunds for cancellations made after June 1st. Tickets are, however, transferable to another person after that date

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