Step Aside Coconut Shrimp
There’s a new kid in town, he’s Almond-Crusted Shrimp. I’ll still adore and eat coconut shrimp but this appetizer is closer to home. The crust is of almonds. There are lots of almonds in Greece. I’m Greek-Canadian, the dish screams Greek, the recipe source is from Canada, I’m born in Canada and… my blog is […]
Look! Over Here….
Today was a pretty damn good day. The weather is looking bright, the temperature is rising and the blog is reaching out to new avenues. Judy of No Fear Entertaining emailed me with the excitement of rock groupie about how my recent Churrasco chicken dish got picked up on NBC San Diego’s affiliate TV station […]
Costolette di Maiale Piccante
Is it just me or do you all have a backlog of dishes you would like to try? Just counting the tagged recipes I have saved, I’m at 156! Nevermind the new dishes I see daily or recipes from a cookbook, magazine or tv show. I have a big problem but I swear, I’ll get […]
Grilled Pork Chops With an Onion Marmalade
I enjoyed the whole experience of barbecuing so much the other day I had to go back to the grill and make up for lost winter-time BBQ moments. Today’s grilling subject is pork chops. Pretty run-of-the-mill, eh? Pork chops do not have much flavour, often they end up being dry and one often needs a […]
