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Galaktoboureko (γαλακτομπούρεκο)

Can you believe I’m still tidying up after Easter Sunday? From all accounts, it was a pain in the ass but all was off-setted by the greattime my family and friends had for the whole day. The day was capped off by my mom’s Galaktoboureko…uncracked from the cherished tome of her recipes. Galaktoboureko is as […]

Καλώς-ήρθατε-στο kalofagas

Yesterday, my blogging friend Laurie of Mediterranean Cooking in Alaska had three articles published on SKAI TV & radio’s (Greece) website as part of their focus on Great Lent Week. Now that the “cat’s out of the bag”, I can now add that I too was asked by SKAI journalist Lamprini Thoma to contribute to […]

Is It Easter Yet?

This past weekend I used some of my free time to get some things in order for Easter Sunday. The first thing I secured was a whole milk-fed, Ontario Spring lamb (26 lbs). The second thing I would need is charcoal. Last weekend I was lucky to pick up the last of the store’s charcoal. […]

Great Lent

This is the final week of fasting before Easter Sunday. Greeks will vary in the manner in which they conduct their fast but it’s safe to say the majority will eat meatless and dairy-free until after midnight when we arrive back home to eat a waiting bowl of Magheritsa. For those not in the know, […]

Is It Summer Yet?

This is the beach where I swim each day when I’m vacationing in Greece. Sandy beaches, bath-warm water and the tranquility I feel when I’m near or in the sea. After the bathers retire to their homes for the evening, another entire different pilgrimage to the waters occurs. It’s that of the fishermen.They will fish […]

Olive Bread (Ελιόψωμο)

Next week is home stretch for the Greeks’ Great Lent. Our family (like many other Greeks around the world) will surely fast right up until when the bells strike midnight on “Megalo Sabbato” and we crack those first Easter eggs and shout “Christos Anesti” or Christ has risen! One of foods we will be eating […]

Halloumi, Grilled to Perfection

This evening was glorious. It was the first day this year where one wakes up to warm sun, birds chirping and the sun shining with nary a cloud in the sky. I already knew this would mean BBQ time, eat dinner “al fresco” time and relax time. It was a busy week but also very […]

Making New Friends

Last night was a joy. I met a fellow blogger who’s in town for business and she took the time to meet with me over some drinks and lots of cheery banter about food, life and well….more food! I speak of Courtney from Coco Cooks. Courtney’s smile and charming disposition won me over immediately. Aren’t […]

Keftedes Stuffed With Cheese (Κεφτέδες-Γεμιστές)

I’d like to thank you all for your well wishes for my mom. She’s doing very well and let’s not over do it. Knee surgery is pretty standard these days (no real complications) and although she’s in some pain, she’s also a woman and she’s milking this opportunity to squeeze out as much pampering as […]

Crisp Roasted Potatoes

I’ve found myself in a flurry of activities this week. I’ve been tending to my mom’s every whim as she’s just completed her second knee replacement, I have tax returns to tend to, client meetings, working on some surprises for my blog while in Greece and today… I have to sit all day in a […]