I am excited to be offering a Greek Easter baking workshop on Sunday, Feb.11th (2PM) at St. Lawrence Market Kitchen. We’ll share our family’s recipes for making Easter Koulourakia (cookies), Paximadia (Greek biscotti), and finally, we’ll share our secrets for making the best Tsoureki.
The class is limited to just 16 spots so get’em before they’re gone!
Learn to make:
Paximadia (Greek biscotti)
Koulourakia (Greek Easter cookies)
Learn the secrets to making Greek Easter Brioche (Tsoureki)
Price: $80 (includes printed copies of all recipes, refreshments and light snacks)