Pickled Green Beans – Φασολακια Τουρσι (Στίπα)
Oct 17th, 2011 | By Peter MinakisA few weeks back I made Hosafi, a dish from the Pontian Greeks and I alluded that I would share with you in due course and the time has come. This past summer in Greece, I spent a weekend visiting the diverse, delicious and distant city of Xanthi…a Greek city closer to the Turkish border [...]





