Poaching

Grouper Poached in Olive Oil With Grape Leaves

Jun 17th, 2009 | By
Grouper Poached in Olive Oil With Grape Leaves

One of the most popular and re-occurring ingredients in Greek cuisine has to be the grape leaf. They can be found grown all over Greece and many Greeks will go and pick their own and preserve them for future use throughout the year. I was just a year ago that I went and picked and [...]

Posted in Fish, Greek, Herbs, Lemon, Main, Olive Oil, Poaching, Recipes, Rice, Sauce | 56 comments


Succulent Poached Salmon With a Fennel & Orange Relish

Sep 25th, 2008 | By

It’s Royal Foodie Joust time and this my first entry since I won back in July for my Apricot and Pistachio Cake. The “Joust” was created by Jenn The Leftover Queen and the premise is simple…a friendly competition where a dish has to be presented using three chosen ingredients. The winner of each Joust chooses [...]

Posted in Fish, Fruit, Herbs, Main, Olive Oil, Poaching, Potato, Recipe, Relish, Seafood | 65 comments