News
May 11th, 2013 |
By Peter Minakis
I’m cooking a Mastiha/Chios themed dinner in New York City on June 1st, grab your seats now Toronto International Film Festival to focus on Athens in 2013 City to City program Check out Kipos, a traditional Greek taverna in North Carolina Here’s a list of 51 recipes and ways you can use Greek yogurt [...]
Posted in Featured, Greek, News |
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May 3rd, 2013 |
By Peter Minakis
Messinia in the culinary spotlight at upcoming fundraiser dinner in Toronto Greek short film called Rainy Days looking for help through crowdsourcing Join me on Saturday, May 25th for cooking class called, One Night in Athens Mediterranean is getting mainstream – May is officially Mediterranean Diet month Here are 15 clever ways you can use [...]
Posted in Featured, News |
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Apr 26th, 2013 |
By Peter Minakis
I am now accepting orders (Toronto only) for Easter Tsoureki (as in photo above), $10 per loaf, order by April 30 at truenorth67 AT gmail.com New Guinness world record for longest/largest Tsoureki in the world A feel good video with a behind the scenes look at Greece’s National Guard (Evzones) GAEA takes silver at New [...]
Posted in Easter, Featured, News |
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Apr 19th, 2013 |
By Peter Minakis
Gaea food products, chef Cat Cora & the Greek America Foundation have launched a campaign to support Greek agro-entrepreneurialism Wine Masters will visit Greek wineries on the occasion of the body’s 60th Anniversary Join me on May 25th for a cooking class titled “One Night in Athens” where I guide you in preparing a gourmet [...]
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Apr 13th, 2013 |
By Peter Minakis
Greek Farmed fish industry bucks trend, merges and continues to increase world market share A propose itinerary for sailing through the Aegean Islands Dodoni’s sales up 26% from last year and it’s slated for an award A profile of the wine growing region of Santorini Ikaria, an island that moves at its own pace [...]
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Apr 5th, 2013 |
By Peter Minakis
Join me for a couples Greek cooking class, this May 25th at Aphrodite Cooks Adopt a Greek olive tree, a crowd-sourcing project by two Greeks Chefs announced for this year’s Sani Gourmet Festival in May Chef Michael Psilakis’ guide to Greek food & ingredients in NYC Greek Taste Festival takes place in Athens April [...]
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Mar 29th, 2013 |
By Peter Minakis
Gastronomia @ Brussels kicks-off this weekend until May 2nd, Click Here for details Greek America announces Greek Weekend at Disneyland May 25th-27th Benaki Museum hosting a photo exhibit “Thrace, So Close, So Far Away” Actor Billy Zane to launch Greek olive oil company Two Greek sisters release cookbook and memoirs from their trips to [...]
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Mar 22nd, 2013 |
By Peter Minakis
Fabulous new site promoting the culture & history of Byzantium Little Greek restaurants helping to keep Tampa beaches clean Costa Navarino to begin building an upscale housing development I’ll be damned, a good Greek restaurant in India For those on a budget, here’s 5 award-winning hostels in Greece Post Footer automatically generated by Add [...]
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Mar 16th, 2013 |
By Peter Minakis
Gaea, Cat Cora & Greek America team up to offer contest to young Greeks looking to enter food industry Tarpon Springs celebrates Greek wines for the rest of March Zagat releases its list of Top-8 Greek Restaurants in New York A closer look at the compelling wines of Crete Join me on April 16th for [...]
Posted in Featured, News |
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Mar 9th, 2013 |
By Peter Minakis
Join me in Greece for a Cooking Workshop House of Wine is hosting a Xinomavro wine tour in Naoussa & Amynteo March 23rd 48 hours in Athens with Stelios Boutaris If in the Melbourne area, you have to grab a bite at Kalimera Souvlaki Wine makes a comeback on the island of Mytilini (Lesvos) Greek-Canadian [...]
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