Mastiha
May 10th, 2013 |
By Peter Minakis
I’m ecstatic to announce that I’ve been asked to guest chef at Amali restaurant, located in Manhattan’s toney Upper East Side. For those of you familiar with Greek dining in New York, you’ll be pleased to know that Amali is connected to a pioneer in fine Greek dining in New York – Periyiali. Join me [...]
Posted in Chios, Featured, Greek Supper Club, Mastiha, New York, Travel |
1 Comment »
Dec 5th, 2012 |
By Peter Minakis
When in Greece you’ll likely dine at one of the tavernas that dot the entire country. These eateries are more informal, great meeting/gathering places for family and friends and usually the prices are affordable. I love taverna fare as you often get a combo of classics and some of the chef/owner’s creativity in the menu [...]
Posted in Appetizer, Butter, Cheese, Featured, Greek, Herbs, Honey, Mastiha, Meze, Ouzo, Phyllo |
11 comments
Apr 17th, 2012 |
By Peter Minakis
Easter Sunday at a Greek household is a full day affair with extended family and friends coming over. The day is centered around the cooking of the lamb be it a whole beast slow-roasted on a spit or in the oven. While we wait, there’s appetizers, we crack our red eggs, drink wine and sip [...]
Posted in Cheese, Cookies, Dairy, Dessert, Featured, Lemon, Mastiha, Recipes |
11 comments
Nov 25th, 2011 |
By Peter Minakis
Christmas is less than a month away and it’s time to get shopping and buy those presents for those important in your life. Much like last year, I’ve compiled a selection of gifts that would interest the Greek in your life or the philhellene. There’s something for everybody here and gift ideas that suit all [...]
Posted in Chios, Christmas, Cookbook, Diane Kochilas, Featured, Gadgets, Gifts, Giveaway, Greek Food, Mastiha, MISC, Pantry, Spices, Video |
40 comments
Jun 15th, 2011 |
By Peter Minakis
This dessert was inspired by Eton Mess, an easy concoction that’s usually made by whipping cream, incorporating crumbled Meringues and ripe strawberries (which are the usual fruit). The Eton Mess was traditionally served at Eton College’s annually cricket game against Winchester College. Now this is where the dessert deviates. I’ve never been impressed with baked [...]
Posted in Cookies, Dairy, Dessert, Featured, Fruit, How To, Mastiha, Nuts, Recipes |
15 comments
Mar 18th, 2011 |
By Peter Minakis
This is an easy dish despite the many elements involved but when it comes to delicious food, it’s the little extras that count. We are in Lent right now and those strictly following Greek Lent should not be eating fish. I am not adhering to Lent in the strictest form but I do try and [...]
Posted in Chios, Corn Flour, Featured, Fish, Frying, Greek, Greek Wine, Herbs, Main, Mastiha, Olive Oil, Onions, Vegetables |
16 comments
Dec 2nd, 2010 |
By Peter Minakis
This year I’m going to post some gift ideas for those with an an eye towards a more Greek Christmas. I’ve compiled some gifts from [...]
Posted in Christmas, Cookbook, Gadgets, Gifts, Greek Food, Greek Pantry, Herbs, Honey, Mastiha, MISC, News, Olive Oil, Olives, Pantry, Pasta, Salt, Sauce, Snacks, Spices, Sweets |
12 comments