Halkidiki
May 16th, 2011 |
By Peter Minakis
When I heard that one of the restaurants we would be dining at was called “Tomato”, I thought it to be be rather boring. Upon reading Chrisanthos Karamolengkos’ bio and his notoriety for playing with Greek classics, I had no idea that he would also show us his love of the tomato by using the [...]
Posted in Culinary Tour of Greece, Featured, Greek Food, Halkidiki, Sani Resort, Travel |
6 comments
May 15th, 2011 |
By Peter Minakis
The relaxation, forging new friendships and sampling some delicious Greek food continues at the Sani Resort in Kassandra, Halkidiki. Last night’s dinner was held at the Ouzeri, an open air venue with the view of the Sani Beach down below. Just as the sun was setting, we were seated and waited with anticipation for a [...]
Posted in Dressing, Featured, Goat, Greek Food, Greek Thanksgiving, Greek Traditions, Greek Wine, Halkidiki, Sandwich, Sani Resort, Travel, Turkish |
9 comments
May 14th, 2011 |
By Peter Minakis
It’s barely a full day at the Sani Resort in Kassandra, Halkidiki and I’m still pinching myself to see if it’s all real! From my flight from Toronto to Europe to my connecting flight from Aegean Airlines to the pick-up and transport from the airport to the Resort, the Sani experience has been relaxing and [...]
Posted in Culinary Tour of Greece, Featured, Greek Food, Greek Wine, Halkidiki, Sani Resort, Travel |
8 comments
May 1st, 2011 |
By Peter Minakis
It is with great pleasure that I announce the program for the Sani Gourmet Festival ’11, located in the five-star Sani Resort in Kassandra, Halkidiki (northern Greece). Dedicated to excellence in world cuisine, Sani Resort has hosted the Sani Gourmet Festival with this 6th year being centered on the theme of “New Greek Cuisine”. Greece [...]
Posted in Featured, Greek Food, Greek Wine, Halkidiki, Sani Resort, Travel |
4 comments
Jan 26th, 2011 |
By Peter Minakis
In the town near to our summer home in Greece, is a “psaro taverna” or seafood tavern that’s been a favourite of our family & friends for years. The taverna’s name is Kapetan Giakoumis and the proprietor is this portly fellow with long curly dark brown hair. Think rolly-polly Diego Maradona. Our summer home is [...]
Posted in Appetizer, Cheese, Featured, Greek, Greek Wine, Halkidiki, Herbs, Lemon, Meze, Seafood, Thessaloniki, Wine |
33 comments
Nov 9th, 2010 |
By Peter Minakis
This post has little to do with food but there are connections to food. Early into my vacation in Greece I had visited the Kazakis’ family and their grape leaves operations (used to make Dolmades) in the village of Nea Gonia, Halkidiki. My friend Sakis Kazakis also urged me to visit a chap by the [...]
Posted in Featured, Halkidiki, Thessaloniki, Travel |
10 comments
Oct 17th, 2010 |
By Peter Minakis
Just a couple of days into my trip to Greece and I began in earnest to meet the first round of folks who are passionate about Greek cuisine and take pride in the products they produce. Technology has it’s good and bad points but when it comes to connecting with new friends, acquaintances and the [...]
Posted in Appetizer, Featured, Greek, Greek Wine, Halkidiki, Herbs, How To, Lemon, Lent, Meze, Olive Oil, Pantry, Rice, Vegetarian |
31 comments
Sep 29th, 2010 |
By Peter Minakis
Those that live in Toronto or have traveled to Toronto will know that the airport code for Pearson International Airport is YYZ. Toronto’s Airport was named after Canada’s Prime Minister Lester B. Pearson. Pearson was Prime Minister just prior to the Trudeau years and he also won a Nobel Peace Prize. Toronto finally has a [...]
Posted in Air Travel, Athens, Featured, Greek Garden, Halkidiki, Thessaloniki, Travel |
15 comments
Aug 9th, 2010 |
By Peter Minakis
Here I am, writing to you from my family’s summer home, just outside of Nea Kallikratia, Halkidiki in northern Greece. The beach is just minutes away by foot and bars, tavernas, farmer’s markets are all nearby. My family has had a summer home here since 1989 after spending some summers as guests at our relatives’ [...]
Posted in Featured, Greek Grill, Greek Wine, Halkidiki, Poultry, Travel |
20 comments