I’ve thought carefully on whether to post the recipes from this past Easter in clusters or individually. I’ve chosen the latter for the simple reason of keeping the clarity of recipes in the archives of the blog and to make them easier to search for. You might get a flurry of posts from me in [...]
Hristos Anesti (Christ Has Risen)! I would like to wish all of my Greek family, friends, philHellenes who celebrated Easter yesterday. I hope your day was filled with many fond memories, that the Gods blessed you with some good Spring weather and the banquet of Easter delights exceeded all your expectations. Despite the gloomy forecast [...]
I’m often asked why us Greeks celebrate Easter on a different day than everyone else. This question is only partly true as I can recall when our Easter fell on the same day as the Catholic Easter. A calculation is made and there are three main factors that affect the date: It is based on [...]
Seeing as how it is Holy Week for the Greek-Orthodox, most of us are fasting in some degree and we’re also juggling the duties of preparing for the big feast that awaits us this upcoming Sunday for Easter. Toronto boasts of having about 120,000 Greeks in the Toronto area, over a dozen churches and our [...]
I wasn’t sure if I was going to write about this traditional Greek Easter Soup but Easter would not be complete without Magheritisa. Magheritsa is a soup make from the broth of lamb offal and any other part of the lamb (combination varies from family to family). After a long Lenten Fast, Magheritisa is the [...]
It’s the day after Easter and it’s also the Feast of St. George so my best wishes and “Hronia Polla” go out to all the George’s out there. I have to admit I’m quite today. Yesterday was a huge success. Toronto basked in a glorious and sunny 20C with little wind. Greek Easter is meant [...]
It’s Saturday afternoon and I’ve just thoroughly washed my Ontario, milk-fed spring lamb. Watch me turn this sacrificial lamb into He-Man, outdoor, open-pit, BBQ greatness. Subscribe to Kalofagas – Pursuit of Delicious Foods Post Footer automatically generated by Add Post Footer Plugin for wordpress.
Today is “Megalo Savato” or Great Saturday in the Greek-Orthoodox calendar. Yesterday and today are filled with church services and lots of preparation for the festivities tomorrow. I’m at ease knowing that Easter Sunday will greet us with mild, sunny temperatures…perfect for Greeks who enjoy the outdoors. Greek Easter Sunday is meant to be spent [...]
Next week is home stretch for the Greeks’ Great Lent. Our family (like many other Greeks around the world) will surely fast right up until when the bells strike midnight on “Megalo Sabbato” and we crack those first Easter eggs and shout “Christos Anesti” or Christ has risen! One of foods we will be eating [...]
