Cooking Tour of Greece

Thessaloniki’s Fish & Chips

Sep 29th, 2011 | By
Thessaloniki’s Fish & Chips

Early in my vacation to Greece this summer (within the first week) we got our first rain. This could mean we get the usual one (o two) summer showers that are the usual or…this would be an omen of an unusually rainy summer. The latter scenario proved to be false and Summer of 2011 proved [...]



Kostas’ Housemade Souvlaki

Jun 9th, 2011 | By
Kostas’ Housemade Souvlaki

Which Greek food comes to mind when you think of Greek cuisine? I began writing, cooking, sharing and photographing this blog to show you that Greeks do eat other foods beyond souvlaki. However, we do still eat souvlaki and I still get excited when I taste a well-made souvlaki when dining out.  During my recent [...]



Ergon All-Greek General Store

Jun 4th, 2011 | By
Ergon All-Greek General Store

Readers of this blog will know that I try use and feature Greek products in my cooking whenever possible. There is still a supply/demand gap here in the West but the situation is improving year by year. In Greece prior to it’s entry into the EU (1981), one would only find local Greek goods and [...]



Nea Folia “Η Νέα Φωλιά”

May 23rd, 2011 | By
Nea Folia “Η Νέα Φωλιά”

Tucked into one of the narrow roads in the Turkish Consulate neighborhood of Thessaloniki sits “Nea Folia” or “new nest”. Nea Folia is near the intersection of Kassandrou and St. Sophia and then you have to locate its actual location which is at the corner of Aristomenous & Kassandrou. Get  to the area and park [...]



Psarotaverna: To Fresko Psari

May 21st, 2011 | By
Psarotaverna: To Fresko Psari

When in Thessaloniki and one is looking for fish and seafood, locals will often direct you towards Kalamaria and Nea Krini for such fare. I’m telling you to do the exact opposite by traveling west of the city center and head to the Eleftherio-Kordelio neighborhood. Kordelio was founded in 1924 by refugees who came from [...]



PAOK…PAOKarra mou!

May 19th, 2011 | By
PAOK…PAOKarra mou!

Last night I attended my first ever Greek professional soccer game in the “Tomba” (tomb) area of Thessaloniki. I was hesitant about going because of some the hooliganism I’ve seen on TV but my friend Yianni assured me we would be in a safe part of the stadium and that I may only be “offended” [...]



The Serraikon Bougatsa

May 18th, 2011 | By
The Serraikon Bougatsa

When I woke up this morning I was a little confused. I get this way the first few days of a travel destination. I realized that I was a) not in Canada and b) no longer at the Sani Resort but c) here in Thessaloniki, Greece. I spent the day roaming the Kapani central market [...]



Flavours of Northern Greece: A Culinary Journey

Feb 23rd, 2011 | By
Flavours of Northern Greece: A Culinary Journey

Greek Food Guru, Diane Kochilas have taken our budding friendship to another level as we have organized a tour of Northern Greece that will excite even the most world-weary traveler with some of Greece’s best cuisine, artisan producers of Greek products and some of Greece’s top wineries. Diane bring her expertise as a cookbook author, [...]



Cooking With Diane Kochilas on Ikaria

Feb 15th, 2011 | By
Cooking With Diane Kochilas on Ikaria

This post is part bio, part-story of a new friendship, part education on the shaping of Greek cuisine and part recommendation. Last year I had the fortune to connect with Diane Kochilas through Facebook with what I thought would be just another fair-weather friendship on the web. You see, Diane Kochilas is a New York [...]



Kalofagas Culinary Tour of Greece (update with price of tour)

Apr 1st, 2010 | By
Kalofagas Culinary Tour of Greece (update with price of tour)

It is my pleasure to announce the Kalofagas Culinary Tour of Greece! Many of you follow this blog as a means of being transported to Greece via my travels, the food and breathtaking backdrop of Greece’s landscape and sea. Now you have the opportunity to join me for what will be a Greek adventure steeped [...]