Phyllo From Scratch June 3rd

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Join me for an afternoon where I unlock the secrets to making phyllo pastry from scratch. I will share the basic phyllo dough recipe then show you how to open phyllo by hand.


We will make:

  • Strifti (spiral pie) cheese pie
  • Spanakopita
  • Bougatsa with semolina custard

Cost is $90.00, class size limited to 18 spots

When: Sunday June 3rd

Where: St. Lawrence Market Kitchen, 95 Front St E. Toronto, ON M5E 1C3

Time: 2pm – 5pm

(light lunch and refreshments will be served during the class)

**No refunds for cancellations made after May 27th 2018. Tickets are, however, transferable to another person after that date.


© 2018,
Peter Minakis

. All rights reserved.

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8 Comments for “Phyllo From Scratch June 3rd”



Is there anyway in the future that online classes could be offered or considered because that would be absolutely amazing, so that all your fans and followers from around the world could participate. Love your work. :)

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