4th Workshop Added: Phyllo From Scratch May 6th

 

Join me for an afternoon where I unlock the secrets to making phyllo pastry from scratch. I will share the basic phyllo dough recipe then show you how to open phyllo by hand.

 

We will make:

  • Strifti (spiral pie) cheese pie
  • Spanakopita
  • Bougatsa with semolina custard

Cost is $80.00, class size limited to 15 spots

When: Saturday, May 6th

Where: Aphrodite Cooks, 201 Weston Rd #G1 Toronto, ON M6N 3P1

Time: 12pm – 4pm

(light lunch and refreshments will be served during the class)

© 2017,
Peter Minakis

. All rights reserved.

Print Friendly

8 Comments for “4th Workshop Added: Phyllo From Scratch May 6th”

Connie

says:

Is there anyway in the future that online classes could be offered or considered because that would be absolutely amazing, so that all your fans and followers from around the world could participate. Love your work. :)