Comments on: Best Beer Battered Fish Ever!

By: Turkey's For Life

Turkey's For Life — Thu, 28 Jun 2012 06:27:07 +0000

Wow, that looks good. Thanks for the dark beer tip, too. Never knew that. And what a great business, using sustainable methods.
Julia

By: Jeff @ Cheeseburger

Jeff @ Cheeseburger — Thu, 28 Jun 2012 05:48:37 +0000

This looks like a very delicious treat! My mouth goes all watery just by looking at the photos.

By: Peter G | Souvlaki For The Soul

Peter G | Souvlaki For The Soul — Tue, 26 Jun 2012 23:57:43 +0000

That first pic looks soooooooo good Peter! I am drooling! Great advice regarding the beer batter…and I just can’t stop staring at that sandwich!

By: banana wonder

banana wonder — Fri, 22 Jun 2012 06:39:07 +0000

Why can’t you set up this pop up here in CA? Your batter looks AMAZTOWN! Love the Greek flair on the tarte sauce too.

By: Ozlem's Turkish Table

Ozlem's Turkish Table — Thu, 21 Jun 2012 20:48:09 +0000

That does look very scrumptious Peter, I just had my dinner but can still tuck into that one! Tartar sauce is very inviting, I also love capers and dill, work so well with fish, thanks for this wonderful recipe!