Greek Food Gazette 24/03/2012Mar 24th, 2012 | By Peter Minakis | Category: Featured, News
- The recent phenomenon of Greek direct farm-to-consumer sales may expand to rest of Europe
- OPA! Magazine in Australia featured three of my recipes, summer’s just around the corner
- Hinterland Winery introduces Limnio red and Moschato Retsina from Limnos to the Canadian market
- The Greek Community of Toronto invites to join/watch the Greek Independance Day Parade this Sunday March 25th
- A “buy Greek” campaign is launched in Russia
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