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> <channel><title>Comments on: In Conversation With Chef Michael Psilakis, Pt.3</title> <atom:link href="http://www.kalofagas.ca/2009/08/21/in-conversation-with-chef-michael-psilakis-pt-3/feed/" rel="self" type="application/rss+xml" /><link>http://www.kalofagas.ca/2009/08/21/in-conversation-with-chef-michael-psilakis-pt-3/</link> <description>Where everybody comes for the best &#38; most authentic Greek recipes and ingredients</description> <lastBuildDate>Thu, 09 Feb 2012 13:23:22 +0000</lastBuildDate> <sy:updatePeriod>hourly</sy:updatePeriod> <sy:updateFrequency>1</sy:updateFrequency> <generator>http://wordpress.org/?v=3.3.1</generator> <item><title>By: Matin</title><link>http://www.kalofagas.ca/2009/08/21/in-conversation-with-chef-michael-psilakis-pt-3/#comment-24244</link> <dc:creator>Matin</dc:creator> <pubDate>Wed, 26 Aug 2009 19:29:17 +0000</pubDate> <guid
isPermaLink="false">http://kalofagas.ca/?p=2275#comment-24244</guid> <description>wow, This is amazing, I was watching a programme about Michael last night and as soon as I found out that he is Greek, I thought of you and then today I saw your interview with Michael!! How bizzare is that??
Love your blog by the way:-)
LoVe M</description> <content:encoded><![CDATA[<p>wow, This is amazing, I was watching a programme about Michael last night and as soon as I found out that he is Greek, I thought of you and then today I saw your interview with Michael!! How bizzare is that??<br
/> Love your blog by the way:-)<br
/> LoVe M</p> ]]></content:encoded> </item> <item><title>By: Bellini Valli</title><link>http://www.kalofagas.ca/2009/08/21/in-conversation-with-chef-michael-psilakis-pt-3/#comment-24163</link> <dc:creator>Bellini Valli</dc:creator> <pubDate>Sun, 23 Aug 2009 13:48:47 +0000</pubDate> <guid
isPermaLink="false">http://kalofagas.ca/?p=2275#comment-24163</guid> <description>An interesting continuation of the interview Peter. Greek cuisine is definitely something to excite our palates.</description> <content:encoded><![CDATA[<p>An interesting continuation of the interview Peter. Greek cuisine is definitely something to excite our palates.</p> ]]></content:encoded> </item> </channel> </rss>
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