Greek Food Gazette 04/17/09
Apr 17th, 2009 | By Peter Minakis | Category: MISC, News
Photo kindly provided with permission by Christina Kakaletris
- The Panoussis family’s hunt for wild greens is deeply rooted
- Michael Psilakis is poised to ravish Miami with his Greek food and Gus & Gabriel’s will soon open at the old Kefi locale in the Upper West Side
- Look beyond Retsina when thinking of trying a Greek wine
- Two friends prep a month in advance for their annual Greek Easter party
- Greeks in New Jersey share their Easter recollections and recipes
- Eat like a Greek, say health experts
- Greek wines of long lineage return
- Nisi, in Englewood, NJ is hosting an Easter Eve and Easter Sunday dinner menu
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© 2007-2009 Peter Minakis
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© 2009, Peter Minakis. All rights reserved. If you are not reading this post in a feed reader or at http://kalofagas.ca then the site you are reading is illegally publishing copyrighted material. Contact me at truenorth67 AT gmail DOT COM. All recipes, text and photographs in this post are the original creations & property of the author.
I would love to take part of the Greek festivities. I like the article about the two friends that prep for a month for the big day. Thanks for sharing Peter.
Happy Easter, Peter.
Have a wonderful weekend with family Peter:D
I love faces and this one is incredible – it’s a fantastic read.
I already wished you once but I’ll do it again. Hope your Easter is meaningful.
Happy Easter, Dear Peter! And may your weekend be filled with friends, family, and great food (I know it will).