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> <channel><title>Comments on: Sofrito</title> <atom:link href="http://www.kalofagas.ca/2009/04/06/sofrito/feed/" rel="self" type="application/rss+xml" /><link>http://www.kalofagas.ca/2009/04/06/sofrito/</link> <description>Where everybody comes for the best &#38; most authentic Greek recipes and ingredients</description> <lastBuildDate>Wed, 08 Feb 2012 07:48:49 +0000</lastBuildDate> <sy:updatePeriod>hourly</sy:updatePeriod> <sy:updateFrequency>1</sy:updateFrequency> <generator>http://wordpress.org/?v=3.3.1</generator> <item><title>By: Bianko (Μπιανκο) From Corfu - Kalofagas - Greek Food &#38; Beyond</title><link>http://www.kalofagas.ca/2009/04/06/sofrito/#comment-63812</link> <dc:creator>Bianko (Μπιανκο) From Corfu - Kalofagas - Greek Food &#38; Beyond</dc:creator> <pubDate>Thu, 06 Oct 2011 12:16:30 +0000</pubDate> <guid
isPermaLink="false">http://kalofagas.ca/?p=1310#comment-63812</guid> <description>[...] have Latin names or names derived from Latin or Italian dishes. There&#8217;s Pastitsio, Bourdeto, Sofrito, Polpetes, Pastitsada and today&#8217;s dish, Bianko. Here I am in Corfu, [...]</description> <content:encoded><![CDATA[<p>[...] have Latin names or names derived from Latin or Italian dishes. There&#8217;s Pastitsio, Bourdeto, Sofrito, Polpetes, Pastitsada and today&#8217;s dish, Bianko. Here I am in Corfu, [...]</p> ]]></content:encoded> </item> <item><title>By: Thalia</title><link>http://www.kalofagas.ca/2009/04/06/sofrito/#comment-63642</link> <dc:creator>Thalia</dc:creator> <pubDate>Mon, 29 Aug 2011 13:35:07 +0000</pubDate> <guid
isPermaLink="false">http://kalofagas.ca/?p=1310#comment-63642</guid> <description>I really want to eat that pic with the sofrito.. is so realistic that you want to grab this dish and eat right now :)</description> <content:encoded><![CDATA[<p>I really want to eat that pic with the sofrito.. is so realistic that you want to grab this dish and eat right now :)</p> ]]></content:encoded> </item> <item><title>By: Tweets that mention Sofrito - Kalofagas - Greek Food &#38; Beyond -- Topsy.com</title><link>http://www.kalofagas.ca/2009/04/06/sofrito/#comment-49751</link> <dc:creator>Tweets that mention Sofrito - Kalofagas - Greek Food &#38; Beyond -- Topsy.com</dc:creator> <pubDate>Mon, 17 Jan 2011 22:18:50 +0000</pubDate> <guid
isPermaLink="false">http://kalofagas.ca/?p=1310#comment-49751</guid> <description>[...] This post was mentioned on Twitter by Kalofagas Greek Food. Kalofagas Greek Food said: http://su.pr/4KrONl Here&#039;s a traditional dish from Corfu, Sofrito! [...]</description> <content:encoded><![CDATA[<p>[...] This post was mentioned on Twitter by Kalofagas Greek Food. Kalofagas Greek Food said: <a
href="http://su.pr/4KrONl" rel="nofollow">http://su.pr/4KrONl</a> Here&#039;s a traditional dish from Corfu, Sofrito! [...]</p> ]]></content:encoded> </item> <item><title>By: Liz</title><link>http://www.kalofagas.ca/2009/04/06/sofrito/#comment-41857</link> <dc:creator>Liz</dc:creator> <pubDate>Thu, 02 Sep 2010 01:04:11 +0000</pubDate> <guid
isPermaLink="false">http://kalofagas.ca/?p=1310#comment-41857</guid> <description>I made this for my gourmet dining group and for other guests, and, oh brother, did the compliments roll in. It is absolutely wonderful and such a great make-ahead dish. I made it the night before and just reheated it and it was perfect.</description> <content:encoded><![CDATA[<p>I made this for my gourmet dining group and for other guests, and, oh brother, did the compliments roll in. It is absolutely wonderful and such a great make-ahead dish. I made it the night before and just reheated it and it was perfect.</p> ]]></content:encoded> </item> <item><title>By: Blender Benefits</title><link>http://www.kalofagas.ca/2009/04/06/sofrito/#comment-28482</link> <dc:creator>Blender Benefits</dc:creator> <pubDate>Wed, 30 Dec 2009 12:52:06 +0000</pubDate> <guid
isPermaLink="false">http://kalofagas.ca/?p=1310#comment-28482</guid> <description>I can tell by the picture alone how hearty and flavorful that sofrito must have been.</description> <content:encoded><![CDATA[<p>I can tell by the picture alone how hearty and flavorful that sofrito must have been.</p> ]]></content:encoded> </item> </channel> </rss>
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