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> <channel><title>Comments on: Soup With Mussels and Ginger</title> <atom:link href="http://www.kalofagas.ca/2008/02/10/soup-with-mussels-and-ginger/feed/" rel="self" type="application/rss+xml" /><link>http://www.kalofagas.ca/2008/02/10/soup-with-mussels-and-ginger/</link> <description>Where everybody comes for the best &#38; most authentic Greek recipes and ingredients</description> <lastBuildDate>Thu, 09 Feb 2012 13:23:22 +0000</lastBuildDate> <sy:updatePeriod>hourly</sy:updatePeriod> <sy:updateFrequency>1</sy:updateFrequency> <generator>http://wordpress.org/?v=3.3.1</generator> <item><title>By: Greek Lent (Sarakosti) Recipe Round-up - kalofagas.ca - Greek Food &#38; Beyond</title><link>http://www.kalofagas.ca/2008/02/10/soup-with-mussels-and-ginger/#comment-30568</link> <dc:creator>Greek Lent (Sarakosti) Recipe Round-up - kalofagas.ca - Greek Food &#38; Beyond</dc:creator> <pubDate>Mon, 15 Feb 2010 01:20:25 +0000</pubDate> <guid
isPermaLink="false">http://kalofagas.ca/?p=238#comment-30568</guid> <description>[...] Soup With Mussels and Ginger (omit cream) [...]</description> <content:encoded><![CDATA[<p>[...] Soup With Mussels and Ginger (omit cream) [...]</p> ]]></content:encoded> </item> <item><title>By: Jeena</title><link>http://www.kalofagas.ca/2008/02/10/soup-with-mussels-and-ginger/#comment-2334</link> <dc:creator>Jeena</dc:creator> <pubDate>Tue, 12 Feb 2008 17:41:00 +0000</pubDate> <guid
isPermaLink="false">http://kalofagas.ca/?p=238#comment-2334</guid> <description>Lovely creamy soup it looks delicious. :-)</description> <content:encoded><![CDATA[<p>Lovely creamy soup it looks delicious. :-)</p> ]]></content:encoded> </item> <item><title>By: Peter M</title><link>http://www.kalofagas.ca/2008/02/10/soup-with-mussels-and-ginger/#comment-2319</link> <dc:creator>Peter M</dc:creator> <pubDate>Tue, 12 Feb 2008 01:43:00 +0000</pubDate> <guid
isPermaLink="false">http://kalofagas.ca/?p=238#comment-2319</guid> <description>Maria, I would order this in a restaurant too!&lt;br/&gt;&lt;br/&gt;Heather, mollusks are tops, despite them living on the bottom!</description> <content:encoded><![CDATA[<p>Maria, I would order this in a restaurant too!</p><p>Heather, mollusks are tops, despite them living on the bottom!</p> ]]></content:encoded> </item> <item><title>By: Heather</title><link>http://www.kalofagas.ca/2008/02/10/soup-with-mussels-and-ginger/#comment-2298</link> <dc:creator>Heather</dc:creator> <pubDate>Mon, 11 Feb 2008 17:41:00 +0000</pubDate> <guid
isPermaLink="false">http://kalofagas.ca/?p=238#comment-2298</guid> <description>I love bivalves. Nature&#039;s Hoover, they are! &lt;br/&gt;&lt;br/&gt;Does that lovely amber color come from the seafood stock? I have a bunch of crawfish stock that needs eating.</description> <content:encoded><![CDATA[<p>I love bivalves. Nature&#8217;s Hoover, they are!</p><p>Does that lovely amber color come from the seafood stock? I have a bunch of crawfish stock that needs eating.</p> ]]></content:encoded> </item> <item><title>By: Proud Italian Cook</title><link>http://www.kalofagas.ca/2008/02/10/soup-with-mussels-and-ginger/#comment-2291</link> <dc:creator>Proud Italian Cook</dc:creator> <pubDate>Mon, 11 Feb 2008 15:51:00 +0000</pubDate> <guid
isPermaLink="false">http://kalofagas.ca/?p=238#comment-2291</guid> <description>Looks and sounds like something you would order in the best of restaurants, Peter!!</description> <content:encoded><![CDATA[<p>Looks and sounds like something you would order in the best of restaurants, Peter!!</p> ]]></content:encoded> </item> </channel> </rss>
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