Comments on: Gambas al Pil Pil (Sizzling Garlic Prawns)

By: katiez

katiez — Fri, 25 Jan 2008 18:04:00 +0000

I love Gambas al Pil Pil! My favorite starter when we’re in Spain!

winedeb — Mon, 21 Jan 2008 22:58:00 +0000

I am jotting this one down. Perfect for my guests coming in February!

Maryann — Mon, 21 Jan 2008 01:35:00 +0000

That DOES look good. The ingredients are so simple and clean :) Can you ship some down to me?

jen — Sun, 20 Jan 2008 23:55:00 +0000

I picked up some prawns today and was wondering what to make with them – you’ve given me the answer! That looks absolutely delicious :-)

bigfish_chin — Sun, 20 Jan 2008 21:13:00 +0000

Oh dear… this is too lovely!
The ingredients and method is not too complecated… Guess gonna note down and make it soon!
Thanks!